My Portugal

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In My Portugal, George Mendes, chef and owner of Michelin starred Aldea, introduces us to the world of Portuguese cuisine, offering 125 mouthwater ing recipes that showcase the wide range of dishes that come from this coastal country The collection balances Mendes s popular restaurant recipes, such as his signature Duck Rice and Garlic Seared Shrimp, with his takes on classic Portuguese dishes, such as Salt, Cod, Potato, and Egg Casserole Mozambique Shrimp and Okra with Piri Piri Eggs Baked with Peas, Lingui a, and Bacon Butter Cookies and His stories illustrate the wealth of culinary resources in Portugal fresh seafood, savory meats, and crisp vegetables With delicious recipes and stunning photographs of the country, My Portugal takes the reader on an unforgettable journey. Best Download [ My Portugal ] By [ George Mendes ] – kino-fada.fr I mean, I m Portuguese, so I m extremely biased here Potato and collards soup may not sound terribly exciting to you, but just the idea of caldo verde warms me up and makes me hungry Honestly, a lot of the dishes here are extremely simple, to the point where you might wonder what the big deal is from just reading the recipes It s all in the technique and the freshness of the ingredients When you have excellen...Attractive book with interesting information about the author and Portuguese food traditions Many recipes are not particularly difficult though many are distinctly unique for those not familiar with Portuguese cuisine which uses lots of unusual fish a...I wasn t crazy about this book I thought the recipes would berefreshing and new, but most of the recipes I was familiar with and his stories were yawn I wasn t impressed with this cookbook I read a review in AFAR magazine but the writer of that article mislead this reader and lover of cookbooks.

My Portugal
  • 05 September 2017
  • Hardcover
  • 256 pages
  • 1617691267
  • George Mendes
  • My Portugal