Homemade Liqueurs and Infused Spirits

Posted on 03 September 2017 by Andrew Schloss

What do you get when you add flavors and sweetener to vodka, brandy, whiskey, or rum Homemade liqueurs You ll be delighted by how easy it is to make your own versions of popular brands such as Bailey s, Triple Sec, and Kahlua, as well as dozens of original flavor combinations Andrew Schloss shows you the basic techniques for making a liqueur typically as simple as combining fruit with liquor and sugar, letting the mixture sit for a week, straining, and enjoying and then provides than 150 recipes organized by types of flavoring, which include fruits, herbs, spices, nuts and seeds, vegetables, coffee, tea, chocolate, cream, caramel, honey, and butterscotch Schloss also shows you how to make infused spirits, which are flavored but don t contain sweeteners And finally, he offers 80 recipes for irresistible cocktails you can make with your homemade liqueurs and infused spirits Cheers Read Homemade Liqueurs and Infused Spirits by Andrew Schloss – kino-fada.fr When I first glanced at the cover of this book I knew I must have it I m that person that loves to throw a party and wow the guests with my wide array of talents I m all about going above and beyond to have a spectacular end result This amazing and beautifully produced book allows me to take my parties to a whole new level The concept of infusing your own spirits and making liqueurs at home is awesome If you are the type of person who truly enjoys serving an organic menu, you will be deligh When I first glanced at the cover of this book I knew I must have it I m that person that loves to throw a party and wow the guests with my wide array of talents I m all about going above and beyond to have a spectacular end result This amazing and beautifully produced book allows me to take my parties to a whole new level The concept of infusing your own spirits and making liqueurs at home is awesome If you are the type of person who truly enjoys serving an organic menu, you will be delighted with this book.The book is detailed, artfully designed, and easy to navigate I adore the time and energy that was spent to produce a book that I will gladly display in my kitchen The recipes are straight forward and easily followed however they take some time to produce This is not a book you want to grab the night before a party and figure out what you are serving The recipes can take weeks to cultivate, ...This book is absolutely beautiful I don t know which liqueur I want to make first The layout is very attractive, the photos are amazing, and the recipes are a wonderful collection of interesting beverages The tips and introduction is instructive and easy to follow I can t wait to try the fruity recipe for In Praise of Fraise, La Peche, and Summer Cantaloupe For the vegetable drinks I think I will try out Garden Mint The author gives a short summary on the famous Absinthe, and follows up wi This book is absolutely beautiful I don t know which lique...Mr Schloss s understanding of how flavors work, his detailed knowledge of food and spirits, along with his suggested flavor combinations, make for an extraordinary book The cocktail recipes at the back where he shows you how to use the spirits you ve concocted, along with a brief overview of particular glasses and mixers are a crash course in mixology that will inspire you to pick up the shaker with confidence even if you ve been intimidated in the past I highly recommend this book to no Mr Schloss s understanding of how flavors work, his detailed knowledge of food and spirits, along with his suggested flavor combinations, make for an extraordinary book The cocktail recipes at the ba...A very well laid out liqueur and infusion recipe book, starting with descriptions of the basic ingredients where does rum come from What is demerara sugar What types of flowers are edible followed by easy to follow recipes for various syrups, fruit liqueurs, flower nut herb vegetable liqueurs and infusions, and then instructions for several cocktails at the end Some liqueurs are purported to be dupes of name brand products such as Limoncello and Bailey s I ll verify this and report ba A very well laid out liqueur and infusion recipe book, starting with descriptions of the basic ingredients where does rum come from What is demerara sugar What types of flowers are edible followed by easy to follow recipes for various syrups, fruit liqueurs, flower nut herb vegetable liqueurs and infusions, and then instructions for several cocktails at the end Some liqueurs are purported to be dupes of name brand products such as Limoncello and Bail...These were amazing I can t wait to try the herb and spice liqueurs this fall and winter. I know a few people who will enjoy the pepper one For anyone interested in making their own liqueurs, this book is loaded with great recipes.I like that the entire process is explained, from the equipment, the glasses, simple syrups, etc I tried two recipes from the book The first was a cucumber mint It was ok, but not quite what I had hoped for I have much higher hopes for the blueberry balsamic I have brewing right now.A total go to for making the perfect dinner party nightcap or special gift You will love and your guests will love it even A simple proposition make your own liqueurs and other infused spirits at home, whether original creations or versions of popular brands such as Bailey s and Kahlua.After the usual introduction and a fairly helpful, interesting overview to the basics behind the subject it is straight to the recipes, split into different types such as fruit liqueurs, floral liqueurs and infused spirits There are certainly many, many recipes to choose from.For some reason the design of this book just grated at ti A simple proposition make your own liqueurs and other infused spirits at home, whether original creations or versions of popular brands such as Bailey s and Kahlua.After the usual in...What a great book if you re looking for ways to experiment and make your own flavored liqueurs It is nowhere near as difficult or mysterious as it seems it would be I m excited to try a couple of the recipes Strawberry Rhubarb Ginger Cardamom Really Sign me up The recipes are a good mix of favorites and creative ideas Some seem pretty out there I won t be first in line to try the Artichoke Liqueur , but the cocktails in the back give you drinks to try them out on.Lots of great i What a great book if you re looking for ways to experiment and make your own flavored liqueurs It is nowhere near as difficult or mysterious as it seems it would be I m excited to try a couple of the recipes Strawberry Rhubarb Ginger Cardamom Really Sign me up The recipes are a good mix of favorites and creative ideas Some seem pretty out there I won t be first in line to try the Artichoke Liqueur , but the cocktails in the back give you drinks to try them out on.Lots of great info on liquor and liqueur...Absolutely loved this book There are so many recipes, I m not sure where to begin I loved the pictures, I loved reading the history of the different liquors and I loved the way the book was set up and organized Each liqueur recipe has suggestions on the bottom of the page for how to use the recipe in different drink mixes, etc Not o...

English
03 September 2017

Andrew Schloss